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Cooking Live With Chef Bill

Cook along or watch as Chef Bill prepares a different dish live on Zoom each month. This month he'll be cooking up Baked Fish and Chips! Click here for the list of ingredients and instructions.

 

Formerly a chef at the original Ritz-Carlton/Boston, Chef Bill worked at Harbor Sweets, makers of handmade chocolates in Salem, MA. Now a personal chef, he has provided cooking demonstrations and lessons for Whole Foods, Stonewall Kitchen, Reader to Reader, Monitor Group, and numerous businesses, schools and non-profit organizations.

 

Registration for this program will end two hours before the start time. The Zoom login information will be sent just after registration closes. Please be sure to check your spam folder in case it lands there.

Date:
Wednesday, June 29, 2022
Time:
5:00pm - 6:00pm
Location:
Virtual
Audience:
  Adult  
Categories:
  Lectures and Events  
Registration has closed.

Event Organizer

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Ellen Meyers